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Maple Syrup Pie




Source of Recipe


Internet


List of Ingredients




1 c Maple Syrup
1 ts Butter
2 Egg whites
Pinch salt
Chopped Nuts
1 c Hot water
3 tb Cornstarch
2 Egg yolks
1 tb Maple syrup



Recipe



Combine syrup, hot water and butter and bring to a boil. Mix cornstarch,
salt and enough cold water to make a thin paste, add egg yolks and beat well.
Add hot syrup mixture gradually, return to heat and cook until thickened,
stirring constantly. Cool slightly. Pour into cooked pie shell. Beat egg
whites stiff, adding slowly the tablespoon of syrup. Pile on pie and brown in
hot oven. Add chopped nut meats if desired to top.