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Raisin Pound Cake
Source of Recipe
Internet
List of Ingredients
1 1/3 c sugar
1/2 c butter
2 eggs
1 tsp vanilla
1/2 tsp almond extract
2 c flour
1/2 tsp baking powder
1/4 tsp salt
1/3 c sour cream
1 c raisins
Recipe
Beat together sugar, butter, eggs, vanilla and almond extract until light and fluffy.
Combine flour, baking powder and salt and add to butter mixture alternately with sour cream. Stir in raisins.
Pour into buttered and floured 8 1/2 x 4 1/2" loaf pan. Bake 350° 1 1/2 hours or until toothpick inserted in center comes out clean.
Cool in pan for 15 minutes. Remove from pan and allow to cool completely
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