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Twinkie Cake




Source of Recipe


Internet


List of Ingredients




Enough Twinkies to fill bottom of Cake Dish
2 boxes of Instant Vanilla pudding
1 large can of crushed pineapple
2 large Cool Whip
Chopped Walnuts
Cherries
4 bananas


Recipe



Slice Twinkies in halves, placing the flat bottom of the Twinkie in the bottom of the cake dish. Cover the Twinkie bottoms with the instant pudding. Make sure the pineapple has been drained completely. Pour the crushed pineapple over the pudding. Place the sliced bananas on top of the pineapples. Cover the bottom half of the Twinkies, pineapples and bananas with cool whip. Place the top half of the Twinkies on top of this mixture. Cover very well with cool whip. Then add chopped walnuts and cherries. It is best after it's refrigerated for several hours.