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    Caramel Nut Popcorn Clusters


    Source of Recipe


    Internet

    List of Ingredients




    One 14 ounce bag of caramel squares
    2 tablespoons of light cream
    2 quarts of popped popcorn, lightly salted
    1 cup of salted, roasted peanuts

    Combine the caramel squares and cream in a small bowl. Microwave for 2 minutes, 20 seconds to 3 minutes on Medium High, stirring several times or until the caramel is smooth. In a large bowl, mix the popcorn and peanuts together, adding caramel sauce gradually. Stir until combined. Drop by spoonfuls onto wax paper. Let cool. Enjoy!

    Recipe
 

 

 

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