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    No-Cook Philly Fudge


    Source of Recipe


    Internet

    List of Ingredients




    4 cups sifted confectioners' sugar
    1 (8-ounce) package cream cheese, softened
    4 (1-ounce) squares unsweetened chocolate, melted
    1 teaspoon vanilla
    1/8 teaspoon salt
    1/2 cup chopped nuts

    Gradually add confectioners' sugar to cream cheese, mixing well after each addition. Add chocolate, vanilla, salt and nuts. Mix well. Spread into a greased 8 x 8-inch pan. Chill for several hours before cutting into squares. Makes 1-3/4 pounds.

    Recipe
 

 

 

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