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Rice Krispies Crispy Fudge




Source of Recipe


Internet


List of Ingredients




Yield: 24 Servings

2 Cups Chocolate Chips - Bakers Semi-Sweet;
1/2 Cup Margarine
1/2 Cup Corn Syrup;
2 Teaspoons Vanilla;
1 Cup Sugar, Confectioner's;
4 Cups Crispy Rice Cereal;

Melt together choc. chips, butter and corn syrup over low heat. Remove from heat add vanilla. Stir in icing sugar until smooth. Add cereal and mix thoroughly. Spread into lightly greased 9x13 pan chill until set. Cut into squares.

Recipe