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Cajun Beans and Rice




Source of Recipe


Internet


List of Ingredients




1 Tbs. vegetable oil
1/2 lb. turkey sausage, sliced into 1/2 inch thick slices
1 medium onion, chopped
1 medium green bell pepper, chopped
2 cloves garlic, minced
6 cups cooked rice
1 lb. canned kidney beans, drained and rinsed
1 lb. canned navy beans, drained and rinsed
3-1/2 cups canned stewed tomatoes, Cajun-style
1 tsp. oregano
1/2 tsp. hot pepper sauce
1 cup green onions, thinly sliced


Recipe



Heat oil in large skillet over medium-high heat until hot. Add sausage, onion, green pepper, and garlic. Cook, stirring 7-10 minutes, or until sausage is browned and onion is tender. Add rice, kidney beans, navy beans, tomatoes, oregano, and hot pepper sauce. Cook and stir 2-3 minutes more until well blended and thoroughly heated. Sprinkle with green onions and serve immediately.