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Cheese Onion Bake




Source of Recipe


Internet


List of Ingredients




3 cups seasoned croutons
2 cups shredded Monterey Jack or Cheddar cheese
1 can (3 ounces) French-fried onions, crumbled
2 cups half-and-half
4 eggs
1/2 teaspoon salt (optional)


Recipe



Line bottom of small rectangular Pyrex baking dish with the seasoned croutons. Sprinkle cheese over croutons. Sprinkle onions over cheese. Beat eggs. Add half-and-half and salt to the eggs; blend well. Pour over ingredients in baking dish. Bake 30 to 35 minutes at 350 degrees. Cool and serve.

Serves 6.