Email to Bones      

Recipe Categories: billk54's HOME PAGEAPPETIZERS Appetizers_2 BBQ BEVERAGES Beverages_2 Biscuits BREAD Bread_2 Bread_3 BREAKFAST Breakfast_2 Breakfast_Fruit CAKESandPIES Cakes_Pies_4 Cakes_Pies_6 Cakes__Pies_2 Cakes__Pies_3 Cake_Pies_5 CANDY CASSEROLES Casseroles_2 Chicken Chicken_2 Chicken_Wings Chinese Christmas Christmas_2 COOKIES Cookies_2 Cookies_3 CookingTerms Cooking_Tips Cookout CROCKPOT Crockpot_2 DESSERTS Desserts_2 Desserts_3 DIABETIC Dips Doughnuts EasterBread EGGS ETHNIC FISHandSEAFOOD FoodSubstitutes FROSTINGS Gelato Gifts_in_a_Jar Italian Italian_2 JAMSandJELLIES LOWFAT Magic_Bullet_Recipes MARINADES Measurements MEATS Meats_2 Misc Pampered_Chef_Recipes PASTA PASTASALAD PASTRIES Pastry_Crusts Pickles PIZZA Potatoes POULTRY RICE SALADandDRESSING Salads_Dressings_2 SANDWICHES SAUCES Seasining SNACKS SOUPSandSTEWS Spreads Stuffing Trifle VEGETABLES

Chili Chicken Casserole




Source of Recipe


Internet


List of Ingredients




Should be doubled or tripled.

4 oz tortilla chips, slightly crushed
1 1/2 lbs boneless chicken breast, cubed
1 onion, diced
2 garlic cloves, minced
2 tb olive oil
1 can tomato sauce
1 can corn, drained
1 can red kidney beans, drained
1/2 cup each sliced seedless black and green olives
3 tb chili powder or to taste
1/4 tsp crushed red pepper (optional)
1 tb chopped parsley or cilantrillo
1 tb basil
1 cup shredded Monterey Jack Cheese
1 cup shredded cheddar cheese

Line the bottom of 13 x 9 x 2 inch baking dish with chips; set aside. In large skillet, sauté chicken, onion and garlic in oil until chicken is opaque. Stir in remaining ingredients except cheeses until blended. Pour over chips; top with cheeses and garnish with the sliced olives. Bake in preheated 350 F for 30 minutes, or until heated through and cheeses melt.

Recipe