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Fiesta Macaroni and Cheese




Source of Recipe


Internet


List of Ingredients




10 to 12 oz. dry macaroni (2-1/2 cups)
salt
pepper
1 pint sour cream
1/2 lb. cheddar cheese, grated
1/2 cup stuffed olives, sliced
1 cup milk



Recipe



Cook macaroni according to directions on package. Drain. Place a layer of macaroni in a buttered baking dish. Season then spread with a layer of sour cream, 1/3 of the grated cheese and the sliced olives. Repeat until all ingredients are used, saving some of the grated cheese for the topping. Pour milk over all. Bake for 30 minutes at 350 degrees. Serves 6 to 8.