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    Frankfurter Spaghetti


    Source of Recipe


    internet

    List of Ingredients




    1/3 C. chopped onion
    1/4 C. butter
    3 T. flour
    1/4 tsp. oregano
    1/2 tsp. salt
    dash pepper
    3/4 C. water
    1 C. evaporated milk
    1 tsp. Worcestershire sauce
    1 C. grated American cheese
    1 lb. wieners, cut up
    1 1/2 C. cooked spaghetti

    Recipe



    Sauté onion in butter till tender.
    Stir in flour, oregano, salt and pepper. Cook and stir till thick and bubbly.
    Gradually add water, milk, Worcestershire sauce and cheese. Stir over low heat till cheese melts.
    Add wieners and spaghetti. Mix well.
    Place in a 1-1/2 qt. greased baking dish and bake at 350º for 30 minutes
    Serves 4-6

 

 

 

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