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    Hamburger Paprikash w/Noodles, Broccolli


    Source of Recipe


    Internet

    List of Ingredients




    1 pound very lean ground beef
    1 clove garlic, minced
    1 cup chopped onion (see note)
    1 cup chopped green pepper (see note)
    3 tablespoons paprika
    1/2 teaspoon dried thyme
    2 cans (10-3/4 ounces each) beef broth
    4 cups egg noodles
    1 box (10 ounces) broccoli cuts, or green beans or green vegetable of choice
    3/4 cups no-fat sour cream
    1 tablespoon flour

    Recipe



    Brown beef in large skillet, breaking up any large chunks. Stir in garlic, onion and green pepper and cook until tender. Stir in paprika and thyme. Add broth, noodles and broccoli and bring to a boil. Reduce heat and simmer 10 minutes, stirring twice, until noodles are tender. Meanwhile, whisk sour cream and flour until blended. Stir into noodle mixture and simmer, stirring often, until sauce thickens.


 

 

 


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