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    Meatless Chili Mac


    Source of Recipe


    Internet

    List of Ingredients




    1 Tablespoon Oil
    1 Large (1 cup) Onion, chipped
    1 medium (1 cup) Green pepper, chopped
    1 clove Garlic, minced
    1 can (15.5 oz) Chili beans
    1 can (15.5 oz) Great Northern beans rinsed, drained
    1 can (14.5oz) Diced tomatoes, undrained
    1 can (8 oz) Tomato sauce
    4 teaspoons Chili powder
    1 teaspoon Ground cumin
    1 teaspoon Salt
    2 cups Water
    2 cups Elbow macaroni, uncooked

    Recipe



    Heat oil in dutch oven over medium heat. Add onion, green pepper and garlic; cook and stir until tender, about 3 minutes.

    Add remaining ingredients, bring to aboil. Reduce heat to low, cover.

    Simmer15 minutes or until liquid is absorbed and macroni is tender. Stirring occasionally.

    Garnish individual servings with dollops of sour cream, if desired
 

 

 

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