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Michael Buble's Macaroni and Cheese
Source of Recipe
Internet
List of Ingredients
½ c. chopped onions
2 tbsp. flour
2 tbsp. butter
1¼ c. evaporated milk and half and half
1 lb. extra sharp cheddar
Macaroni pasta (enough to fill one 9x13 inch pan)
Recipe
Put butter in pan. Add onions. Sauté onions until tender not brown. Add flour and milk to the onions. Mix until it starts to get thick, then add cheese. Stir until completely melted with no chunks. Pour into a 9x13 inch pan filled with macaroni pasta. Bake for 25 minutes. Serve with salad and bread.