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    Ranchero Supper


    Source of Recipe


    Internet

    List of Ingredients




    1-1/2 pounds ground beef
    1 can baked beans (28 oz)
    1 can whole kernel corn, drained (11 oz)
    1/4 cup barbecue sauce
    2 Tbsp. ketchup
    1 Tbsp. prepared mustard
    3/4 cup shredded cheddar cheese
    Tortilla chips
    (optional: top with green onions, sour cream)

    Recipe



    In a large skillet, cook beef over med heat until cooked, drain. Stir in baked beans, corn, barbecue sauce, ketchup and mustard; heat through. Sprinkle with cheese; cook until melted. Serve over tortilla chips.

 

 

 


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