Ranchero Supper
Source of Recipe
Internet
List of Ingredients
1-1/2 pounds ground beef
1 can baked beans (28 oz)
1 can whole kernel corn, drained (11 oz)
1/4 cup barbecue sauce
2 Tbsp. ketchup
1 Tbsp. prepared mustard
3/4 cup shredded cheddar cheese
Tortilla chips
(optional: top with green onions, sour cream)
Recipe
In a large skillet, cook beef over med heat until cooked, drain. Stir in baked beans, corn, barbecue sauce, ketchup and mustard; heat through. Sprinkle with cheese; cook until melted. Serve over tortilla chips.
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