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SCALLOPED TUNA CASSEROLE




Source of Recipe


Internet


List of Ingredients




Potato chips ground very fine
1 can (6 to 8 ounce) Tuna, broken apart.
3 hard boiled eggs, sliced
White cream sauce
1 can Cream of Mushroom soup

Make white cream sauce using your favorite recipe calling for about one pint milk. Begin casserole with a layer of potato chips. Spread tuna over chips Top tuna with sliced eggs for next layer. Cover with another layer of potato chips. Mix cream sauce and mushroom soup for the next layer. Mix lightly to coat potato chips. Bake one hour at 350°.



Recipe