Email to Bones      

Recipe Categories: billk54's HOME PAGEAPPETIZERS Appetizers_2 BBQ BEVERAGES Beverages_2 Biscuits BREAD Bread_2 Bread_3 BREAKFAST Breakfast_2 Breakfast_Fruit CAKESandPIES Cakes_Pies_4 Cakes_Pies_6 Cakes__Pies_2 Cakes__Pies_3 Cake_Pies_5 CANDY CASSEROLES Casseroles_2 Chicken Chicken_2 Chicken_Wings Chinese Christmas Christmas_2 COOKIES Cookies_2 Cookies_3 CookingTerms Cooking_Tips Cookout CROCKPOT Crockpot_2 DESSERTS Desserts_2 Desserts_3 DIABETIC Dips Doughnuts EasterBread EGGS ETHNIC FISHandSEAFOOD FoodSubstitutes FROSTINGS Gelato Gifts_in_a_Jar Italian Italian_2 JAMSandJELLIES LOWFAT Magic_Bullet_Recipes MARINADES Measurements MEATS Meats_2 Misc Pampered_Chef_Recipes PASTA PASTASALAD PASTRIES Pastry_Crusts Pickles PIZZA Potatoes POULTRY RICE SALADandDRESSING Salads_Dressings_2 SANDWICHES SAUCES Seasining SNACKS SOUPSandSTEWS Spreads Stuffing Trifle VEGETABLES

SOUTHERN STYLE HAM CASSEROLE




Source of Recipe


Internet


List of Ingredients




8 oz. noodles
1 1/2 c. celery, chopped
1/2 c. green pepper, chopped
1/2 c. water
8 oz. cream cheese, softened
3/4 c. Parmesan cheese, grated
1 c. milk
1 garlic clove, crushed
2 c. ham, cooked and cubed
4 oz. mushroom pieces
1 1/2 t. butter or margarine


Recipe



Cook and drain noodles. In a saucepan, cook celery and green pepper in water about 5 minutes; drain. In (2 quart) baking dish, mix cheese, milk and garlic til smooth. Gently stir in noodles, vegetables, cubed ham and mushrooms. Dot with butter, cover and bake at 350° for 35 minutes.