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Shipwreck




Source of Recipe


Internet


List of Ingredients




1 cup macaroni
1 large parsnip (not too big)
2 slices turnip (3 if small)
3 large carrots (not too big)
1 tablespoon salt
1 medium onion (cut up)
1 can tomato soup
1 can consomme
1 pound meat


Recipe



Preheat oven to 350F.
Cut up vegetables. Boil macaroni.
Cook meat and vegetables; place in a casserole
Add onion, macaroni and soup.
Bake in preheated oven, for 1-1/2 hours.