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Recipe Categories:

    Stuff


    Source of Recipe


    Internet

    List of Ingredients




    1 can (10-3/4 ounces) cream of mushroom soup
    1 can corned beef hash
    4 slices toast or 4 biscuits
    Pepper or hot sauce, to taste

    Recipe



    In a saucepan, mix cream of mushroom soup and corned beef hash. Do not add water. Cook over medium heat, stirring frequently to prevent burning. Cooking time: 10 minutes. Meanwhile, toast bread or warm biscuits. When Stuff is cooked, serve over the toast or biscuits. Splash with pepper or hot sauce to taste.

    Serves 2.


 

 

 


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