Email to Bones      

Recipe Categories: billk54's HOME PAGEAPPETIZERS Appetizers_2 BBQ BEVERAGES Beverages_2 Biscuits BREAD Bread_2 Bread_3 BREAKFAST Breakfast_2 Breakfast_Fruit CAKESandPIES Cakes_Pies_4 Cakes_Pies_6 Cakes__Pies_2 Cakes__Pies_3 Cake_Pies_5 CANDY CASSEROLES Casseroles_2 Chicken Chicken_2 Chicken_Wings Chinese Christmas Christmas_2 COOKIES Cookies_2 Cookies_3 CookingTerms Cooking_Tips Cookout CROCKPOT Crockpot_2 DESSERTS Desserts_2 Desserts_3 DIABETIC Dips Doughnuts EasterBread EGGS ETHNIC FISHandSEAFOOD FoodSubstitutes FROSTINGS Gelato Gifts_in_a_Jar Italian Italian_2 JAMSandJELLIES LOWFAT Magic_Bullet_Recipes MARINADES Measurements MEATS Meats_2 Misc Pampered_Chef_Recipes PASTA PASTASALAD PASTRIES Pastry_Crusts Pickles PIZZA Potatoes POULTRY RICE SALADandDRESSING Salads_Dressings_2 SANDWICHES SAUCES Seasining SNACKS SOUPSandSTEWS Spreads Stuffing Trifle VEGETABLES

Tropical Beef and Noodles




Source of Recipe


Internet


List of Ingredients




1/2 cup flaked coconut
1 lb. ground beef
1/4 tsp garlic powder
14 tsp salt
1/8 tsp nutmeg
1 Tbsp lemon juice
1 Tbsp soy sauce
2 Tbsp cornstarch
1 8 oz. can pineapple chunks, drained, reserving liquid
1 16 oz. can mandarin orange segments, drained, reserving liquid
Hot cooked egg noodles
1/3 cup cashews


Recipe



In a large skillet, lightly stir coconut over medium heat until golden brown and crisp; set aside. In same skillet, brown ground beef: drain. Stir in garlic powder, salt, nutmeg, lemon juice and soy sauce. In a small bowl, combine cornstarch and reserved pineapple and orange liquids; blend well. Stir cornstarch mixture into meat mixture. Cook over medium-high heat, stirring occasionally, for 5 minutes or until mixture is clear and thickened. Stir in pineapple chunks and mandarin oranges; contine to cook over medium heat bout 3 minutes or until thoroughly heated. Serve over hot egg noodles. Sprinkle with toasted coconut and cashews. Serves 6. This can also be made with chicken.