Email to Bones     Â
Turkey Hash Casserole
Source of Recipe
Internet
List of Ingredients
1/2 cup of chopped celery
3 tablespoons of chopped onion
3 tablespoons of minced green pepper
1 tablespoon of butter
3 cups of diced cooked potatoes
1 cup of soft bread crumbs
1 egg, beaten
3/4 cup of milk
3/4 cup of turkey gravy
3/4 teaspoon of salt
pepper
A dash of Tabasco
Preheat your oven to 350ºF. Sauté the celery, onion and green pepper in the butter. Place the turkey, potatoes and bread crumbs into a large bowl and mix lightly. Mix the egg, milk and gravy and pour over the turkey mixture. Add the seasonings and sautéed celery, onion and green pepper. Mix well and taste and adjust the seasonings to your desired level. Place in a well greased casserole and bake at 350ºF. for 1 hour. Serves 6
Recipe
|
Â
Â
Â
|