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    List of Ingredients




    2 pounds of hamburger
    1/4 of chopped onion
    1 can of tomato soup, undiluted
    1 can of cream of chicken soup, undiluted
    One 16 ounce package of egg noodles
    One 8 ounce package of cheese
    A pinch of brown sugar
    Salt and pepper to taste

    Brown the hamburger with salt, pepper, brown sugar, and onion. Add tomato soup. Cook egg noodles and drain. Add cream of chicken soup to noodles. Layer hamburger mixture and noodle mixture in casserole dish with cheese between layers. Bake at 350ºF. for 1/2 hour.

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