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Zucchini Cheese Casserole




Source of Recipe


Internet


List of Ingredients




6 cups water -- boiling
4 ounces (2 boxes) onion soup mix
4 ounces spaghetti -- broken
1/3 cup margarine
2/3 cup chopped onions
1 cup chopped green bell peppers
1 1/2 pounds sliced zucchini
4 fresh tomatoes -- cut in wedges
1/4 cup chopped parsley
1/8 teaspoon black pepper
4 cups (2 packages) grated mozzarella cheese


Recipe



Preheat oven to 350°F. Cook spaghetti in water and Onion Soup Mix and drain.

Sauté onion, green pepper; add zucchini, tomatoes, parsley and pepper. Cook about 5 minutes.

In a greased casserole, put spaghetti and zucchini mixture. Sprinkle mozzarella cheese on top; bake for 25 minutes until
hot and bubbly.