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    Chocolate Cherry Butter Cookies


    Source of Recipe


    Internet

    List of Ingredients




    2 1/2 cups sifted flour
    1 1/2 teaspoons baking powder
    1/2 teaspoon salt
    1 cup butter
    1 1/2 cups sugar
    1 egg
    2 teaspoons vanilla
    1/2 cup chopped candied cherries
    1/2 cup chopped pecans
    1 square unsweetened chocolate -- (1 oz) melted

    Recipe



    Sift together flour, baking powder and salt.

    Cream butter; add sugar a small amount at a time and cream well after each addition. Add egg and vanilla; beat until fluffy. Blend in dry ingredients.

    Divide dough into two equal portions. To one half of dough mix in
    cherries; to the second half add pecans and chocolate. Chill dough until each portion can be shaped into 2 rolls, 12 inches long. Wrap in waxed paper. Chill until firm.

    Cut into 1/4 inch slices.

    Bake on ungreased cookie sheet at 375, 10 minutes or until lightly
    browned.

    Makes 8 dozen

 

 

 


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