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MINT SURPRISE COOKIE
Source of Recipe
Internet
List of Ingredients
3 cups sifted flour
1 teaspoon soda
½ teaspoon salt
1 cup butter
1 cup sugar
½ cup brown sugar
2 unbeaten eggs
2 tablespoons water
1 teaspoon vanilla
Walnut halves
Foil Wrapped Chocolate Mint Wafers
Cream butter, sugar, brown sugar and blend in eggs, water and vanilla. Add sifted dry ingredients. Cover and leave in refrigerator at least two hours. Enclose each wafer in about one tablespoon of chilled dough. First press down small piece of dough on cookie sheet, then place mint on top of pressed dough. Top mint with more dough, pressed flat, and seal edges. Place on greased cookie sheet two inches apart and place walnut half on top of each cookie if you wish. Bake for ten to twelve minutes in 375° oven. Makes about 2½ to 3 dozen large cookies.
Recipe
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