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Oatmeal Peanut Butter Cookies




Source of Recipe


Internet


List of Ingredients




1/2 cup shortening
1/2 cup margarine, softened
1 cup packed brown sugar
3/4 cup white sugar
1 cup peanut butter
2 eggs
1 1/2 cups all-purpose flour
2 teaspoons baking soda
1 teaspoon salt
1 cup quick-cooking oats


Recipe



1 Preheat oven to 350 degrees.

2 In a large bowl, cream together shortening, margarine, brown sugar, white sugar, and peanut butter until smooth. Beat in the eggs one at a time until well blended. Combine the flour, baking soda, and salt; stir into the creamed mixture. Mix in the oats until just combined. Drop by teaspoonfuls onto ungreased cookie sheets.

3 Bake for 10 to 15 minutes in the preheated oven, or until just light brown. Don`t over-bake. Cool and store in an airtight container.