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PEANUT BUTTER SANDWICH COOKIES
Source of Recipe
Internet
List of Ingredients
1 cup butter
1 cup sugar
1 cup brown sugar
2 eggs
1 cup "crunchy" peanut butter
1 teaspoon vanilla
3 cups sifted flour
2 teaspoons baking soda
¼ teaspoon salt
1 recipe for peanut butter filling (see below)
Cream together the butter and sugars until light and fluffy. Add eggs, beating well after each addition. Blend in the peanut butter and vanilla. Sift together the dry ingredients and stir into the mixture. Form into 1 inch balls. Place 2 inches apart on a greased cookie sheet. Flatten with a floured fork (in a criss/cross pattern). Bake at 375° for 8 minutes, or until golden brown. Remove from cookie sheets and cool. Spread with peanut butter filling and make a sandwich with another cookie. Makes about 3½ dozen.
FILLING:
Combine ½ cup of the peanut butter, 1 teaspoon vanilla and 4 tablespoons milk, in a bowl. Beat with electric mixer until smooth and creamy. Gradually, beat in 3 cups of confectioners sugar. Makes about 1½ cups.
Recipe
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