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    Rocky Road Peanut Butter Bars


    Source of Recipe


    Internet

    List of Ingredients




    3 quarts popped popcorn
    1/2 cup raisins
    1 cup light corn syrup
    1 tablespoon butter or margarine
    1/2 cup peanut butter pieces
    1/3 cup chunky or creamy peanut butter
    3/4 cup miniature marshmallows
    1/2 cup peanuts
    1/2 cup semi-sweet chocolate pieces
    1 teaspoon vegetable shortening

    Recipe



    Place popped pop corn and raisins in large bowl.
    In saucepan, heat corn syrup and butter to boiling. Boil for 3 minutes. Remove from heat.
    Stir in peanut butter pieces and peanut butter until smooth.
    Pour mixture over pop corn, tossing gently to coat all pieces.
    Press into a greased 9- inch square baking pan.
    Sprinkle marshmallows and peanuts over top, pressing lightly into pop corn mixture.
    Melt chocolate pieces and shortening over very low heat. Drizzle over top.
    Cool several hours before serving.
    Cut into 2 1/4x1 inch bars

 

 

 

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