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    Chili Meatloaf


    Source of Recipe


    Internet

    List of Ingredients




    2 pounds ground turkey or lean ground beef
    1 cup chopped onion
    2/3 cup Italian style seasoned bread crumbs
    1/2 cup chopped green bell pepper
    1/2 cup chili sauce
    4 cloves garlic, minced
    2 eggs, slightly beaten
    2 tablespoons Dijon mustard
    1 teaspoon salt
    1/2 teaspoon Italian seasoning
    14 teaspoon black pepper
    salsa for topping

    In a large bowl, mix all ingredients except salsa. Shape into a round loaf and place on foil strips in the crockpot. Cover and cook on low for about 5 to 6 hours or until juices run clear. Remove from slow cooker and top with salsa, if desired. Serves 6 to 8.

    Tear off 3 or 4 pieces of aluminum foil about 12 to 18 inches long, depending on size of crockpot. Fold to 3 or 4 inch width and place criss crossing in the crockpot. These will make the meatloaf easier to lift the loaf out.

    Recipe




 

 

 


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