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Crockpot Teriyaki Chicken




Source of Recipe


Internet


List of Ingredients




3 large frozen chicken breasts, with the ribs still attached (or thighs)
1 can (16 ozs.) of pineapple chunks, partially drained
4 to 6 ozs. teriyaki sauce
If desired you can add vegetables (broccoli, etc...)


Recipe



Place chicken breasts in crock pot, with meat facing out toward coils.
Dump in the pineapple, add teriyaki sauce and veggies, cover.
Cook on low for 6 to 8 hours, high for 4 to 6 hours (these times are for
frozen chicken, less for thawed). Serve over rice.
Makes 4 servings.