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    Peanut Butter and Hot Fudge Pudding Cake


    Source of Recipe


    Internet

    List of Ingredients




    1/2 cup all purpose flour
    1/4 cup sugar
    3/4 teaspoon baking powder
    1/3 cup milk
    1 tablespoon vegetable oil
    1/2 teaspoon vanilla
    1/4 cup peanut butter
    1/2 cup sugar
    3 tablespoon unsweetened cocoa powder
    1 cup boiling water
    vanilla ice cream, hot fudge sauce and nuts, optional

    In a medium bowl, combine flour, 1/4 cup sugar and baking powder. Add milk, oil and vanilla; stir until smooth. Mix in peanut butter. Pour into crockpot. In the same mixing bowl, stir together the 1/2 cup sugar and cocoa powder. Gradually stir in boiling water. Pour mixture over batter in crockpot. Do not stir. Cover and cook on high 2 to 3 hours or until a toothpick inserted comes out clean. Serve warm with vanilla ice cream, hot fudge sauce and top with nuts, if desired.

    Recipe
 

 

 

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