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    Three Vegetable Cheese Bake


    Source of Recipe


    Internet

    List of Ingredients




    1 (16-ounce) package frozen broccoli florets
    1 (16-ounce) package frozen cauliflower
    1 (16-ounce) package frozen Brussels sprouts
    2 cans (10-ounce each) condensed cream of mushroom soup
    1 1/2 pounds Velveeta® cheese, cut into slices

    Recipe



    Thaw frozen foods. Place ingredients in Slow Cooker in order listed.

    Cover and cook on HIGH 3-4 hours or LOW for 4-5 hours.

 

 

 


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