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Brown Stone Mountain Cake




Source of Recipe


Internet


List of Ingredients




2 sticks margarine
2 cups sugar
3 eggs
3 cups flour
1 tsp. Baking powder
1 tsp. Soda
½ tsp. Salt
4 tblsp. Cocoa (heaping)
1 tsp. Vanilla extract
1 cup buttermilk

Put cocoa in 1 cup of hot water and set aside. Cream margarine & sugar, add eggs, one at time & beat well after each. Sift together flour, soda, baking powder and salt, add alternately with milk to other mixture. Add cocoa & vanilla. Bake in 3 9” cake pans or a sheet cake at 350 degrees for 25 to 30 min. Ice with following icing or good with chocolate also.

Icing:
2 sticks of margarine, 2 cups sugar, 1 cup carnation evaporated milk. Mix together & cook, stirring constantly until thick.

Will ice 3 layer cake.



Recipe