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    Heath Bar Coffee Cake


    Source of Recipe


    Internet

    List of Ingredients




    1 stick of butter
    1 cup of brown sugar
    1/2 cup of white sugar
    2 cups of flour
    1 cup of buttermilk
    1 teaspoon of soda
    1 egg
    1 teaspoon of vanilla
    3/4 cup of Heath Bar Brickle

    Topping

    3/4 cup of Heath Bar Brickle
    1/4 cup of pecans, chopped

    Blend butter, sugars and flour. Take out 3/4 cup of this mixture (use for topping). To the cake mixture add buttermilk, soda, egg, vanilla and 3/4 cup brickle. Blend well and pour into greased and floured 9 x 13 inch pan. Mix brickle, pecans and 3/4 cup mixture (that you saved) and spread on top. Bake at 350ºF. for 30 minutes.

    Recipe
 

 

 

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