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Not for Calories Counters Cheesecake




Source of Recipe


Internet


List of Ingredients




Crust:
1 tablespoon cinnamon
1 1/2 cups graham cracker crumbs
4 tablespoons butter or margarine

Filling:
3 - 8 ounce packages cream cheese
5 eggs
1 cup sugar

Topping:
1 cup sour cream
4 tablespoons sugar
1 teaspoon vanilla




Recipe



For crust: Combine crumbs, butter and cinnamon; pat crust into a 9-by-13-inch glass baking dish.

For filling: Cream cheese and sugar. Add eggs one at a time. Pour over crust.

Bake at 325 degrees for 30 minutes; cool.

For topping: When cheesecake is cool spread with topping. Combine all ingredients and spread over cooled cheesecake.