Sweet Dreams Coffee Cake
Source of Recipe
Internet
List of Ingredients
2 cups all-purpose flour
1 teaspoon baking soda
1 teaspoon baking powder
1/2 teaspoon salt
3/4 cup granulated sugar
1/2 cup brown sugar
2 teaspoons cinnamon
2/3 cup melted margarine
1 cup buttermilk
2 eggs
2 teaspoons orange extract
Topping:
1 1/2 teaspoons cinnamon
1/2 cup brown sugar
1/2 cup chopped pecans (optional)
1/4 cup confectioners' sugar
Recipe
Combine flour, baking soda, baking powder, salt, sugar, 1/2 cup brown sugar, 2 teaspoons cinnamon, margarine, buttermilk, eggs and orange extract. Beat at low speed with electric mixer until moistened; increase to medium speed for 3 minutes. Spread batter into greased and lightly floured 9 x 13 x 2-inch baking pan. Cover and refrigerate overnight.
Topping:
Combine 1 1/2 teaspoons cinnamon, 1/2 cup brown sugar and nuts. Place in airtight container until ready to bake cake.
Heat oven to 350 degrees. Sprinkle batter with topping mixture. Bake 35 to 40 minutes or until wooden pick inserted in center comes out clean. Place Christmas doily on top of cake, sprinkle with confectioners' sugar, remove doily and serve warm. Makes 15 servings.
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