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Apple Dapple Cake




Source of Recipe


Internet


List of Ingredients




3 eggs
1-1/2 cup salad oil
2 cups sugar
3 cups all-purpose flour
1 tsp. salt
1 tsp. baking soda
2 tsp. vanilla extract
3 cups chopped apples
1-1/2 cups chopped pecans

TOPPING:

1 cup brown sugar
1/4 cup milk
1 stick margarine


Recipe



Mix eggs, salad oil and sugar; blend well. Add flour, salt and baking soda; mix well. Add vanilla, chopped apples and nuts.

Put into greased tube pan. Bake at 350 degrees for one hour. (Dough will be very stiff.)

Topping: Combine ingredients for topping and cook for 2-1/2 minutes. Pour hot topping over hot baked cake in pan. Let set until cold.

When completely cold, remove cake from pan.