member logon   about the Circus   search for recipes   print this recipe   mimi's cyber kitchen
free registration   member pages   what's new   email this recipe   discussion boards
Email to Bones      

Recipe Categories:

    Beer And Sauerkraut Fudge Cake


    Source of Recipe


    Internet

    List of Ingredients




    2/3 c butter
    1 1/2 c sugar
    3 eggs
    1 tsp vanilla
    1/2 c cocoa
    2 1/4 c sifted flour
    1 tsp baking powder
    1 tsp soda
    1 c beer
    2/3 c sauerkraut
    1 c raisins
    1 c chopped nuts

    Recipe



    Cream butter and sugar until light. Add eggs, one at a time, beating well after each addition. Blend in vanilla.

    Sift cocoa, flour, baking powder, soda and salt together. Add to creamed mixture alternately with beer, beginning and ending with dry ingredients.

    Stir in sauerkraut. Raisins and nuts are optional.

    Turn into two 8 or 9 inch greased and floured cake pans. Bake at 350 for 35 minutes.

    Cool and frost as desired


 

 

 

previous page | recipe circus home page | member pages
mimi's cyber kitchen |