Copper Mountain Cake
Source of Recipe
Internet
List of Ingredients
1 German Chocolate Cake
1 can (reg. size) Eagle Brand Sweetened Condensed Milk
1 bottle Caramel ice cream topping
1 large cool whip (optional)
1 bag Heath brickle (optional) Recipe
Cake Mix (use directions on box and put in an oblong cake pan)
Poke holes with the stick end of a wooden spoon while the cake is still warm and drizzle the Sweetened Condensed Milk and Caramel topping over the cake.
Just before serving, you can spread some cool whip over the cake or on individual servings.