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Hershey Bar Pound Cake




Source of Recipe


Internet


List of Ingredients




1 c. unsalted butter or margarine, softened
4 eggs
2 1/2 c. flour
1/2 tsp. baking soda
2 c. sugar
1 can (16-oz.) of Hershey's syrup
1 c. buttermilk
5 small or 3 large plain Hershey bars, melted


Recipe



Really grease and flour a large tube pan. Mix flour and soda together, set aside. Cream butter and sugar. Add eggs one at a time beating well after each addition. Blend in Hershey's syrup. Add dry ingredients alternately with buttermilk. Blend in melted Hershey bars. Pour into tube pan. Bake at 350 degrees for 80 minutes. Cool for 10 minutes on wire rack and remove from pan.