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Huckleberry-Honey Cake




Source of Recipe


Internet


List of Ingredients




1/2 cup butter, softened
1/2 cup sugar
1/2 cup honey
3 eggs, beaten
1/2 cup milk
1-1/2 cups plus 1 tablespoon unbleached flour
2 teaspoons baking powder
1/2 teaspoon salt
1 cup fresh huckleberries or blueberries or frozen or canned berries, well-drained


Recipe



Preheat oven to 350 degrees.

In a mixing bowl, cream together butter, sugar, and honey. Beat in eggs and milk. Sift in 1-1/2 cups flour, baking powder, and salt. Combine thoroughly

In a small bowl, toss berries with remaining flour. Gently fold berries into batter.

Pour batter into a 5 x 9-inch loaf pan. Bake for about 1 hour, until the cake is golden brown and a knife inserted into the center comes out clean.