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    Miracle Cheese Cake


    Source of Recipe


    Internet

    List of Ingredients




    1 pkg. lemon gelatin
    1 C. boiling water
    3 T. lemon juice
    1 8 oz. or 3, 3 oz.. pkgs. cream cheese
    1 C. sugar
    1 tsp. vanilla
    1 can Milnot, chilled and whipped
    1/2 lb. or more graham crackers
    1/2 C. butter, melted

    Recipe



    Dissolve gelatin in boiling water. Add lemon juice. Cool. Cream together cheese, sugar and vanilla. Add gelatin. Mix well. Fold whipped Milnot into gelatin mixture. Crush graham crackers into fine crumbs and add melted butter. Firmly pack 2/3 of mixture in bottom of 9x13 in. pan. Add filling and sprinkle with remaining crumbs. Chill several hours. Yield: 12 large servings.

 

 

 


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