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Strawberry Jell-O Rhubarb Pie




Source of Recipe


Internet


List of Ingredients




1 baked pie shell
4 cups diced rhubarb
1 3/4 cups sugar
1 pkg. (3 oz.) strawberry Jell-O

Mix rhubarb with 3/4 C. sugar; let stand overnight. The next day, add remaining sugar to rhubarb. Pour mixture into a saucepan and heat to boiling. Simmer 5 minutes, then stir in Jell-O. Let cool until syrupy. Pour into pie shell and chill until set.


Recipe