Email to Bones      

Recipe Categories: billk54's HOME PAGEAPPETIZERS Appetizers_2 BBQ BEVERAGES Beverages_2 Biscuits BREAD Bread_2 Bread_3 BREAKFAST Breakfast_2 Breakfast_Fruit CAKESandPIES Cakes_Pies_4 Cakes_Pies_6 Cakes__Pies_2 Cakes__Pies_3 Cake_Pies_5 CANDY CASSEROLES Casseroles_2 Chicken Chicken_2 Chicken_Wings Chinese Christmas Christmas_2 COOKIES Cookies_2 Cookies_3 CookingTerms Cooking_Tips Cookout CROCKPOT Crockpot_2 DESSERTS Desserts_2 Desserts_3 DIABETIC Dips Doughnuts EasterBread EGGS ETHNIC FISHandSEAFOOD FoodSubstitutes FROSTINGS Gelato Gifts_in_a_Jar Italian Italian_2 JAMSandJELLIES LOWFAT Magic_Bullet_Recipes MARINADES Measurements MEATS Meats_2 Misc Pampered_Chef_Recipes PASTA PASTASALAD PASTRIES Pastry_Crusts Pickles PIZZA Potatoes POULTRY RICE SALADandDRESSING Salads_Dressings_2 SANDWICHES SAUCES Seasining SNACKS SOUPSandSTEWS Spreads Stuffing Trifle VEGETABLES

Deviled Chicken Casserole




Source of Recipe


Internet


List of Ingredients




2 cups chicken, cooked and chopped
1-2 cups cooked rice
1 can cream of mushroom soup
3/4 cup celery, chopped
1/4 cup onion, chopped
1/2 cup mayo
1/4 cup sliced almonds
2-3 hard boiled eggs, chopped
1 tsp lemon juice
1 cup cheddar, shredded
1/4 cup fresh mushrooms, chopped
1/4 cup red bell peper, chopped
1-2 cups potato chips, crushed


Recipe



Use broth from the cooked chicken to make the rice. Saute celery, onion, mushrooms, and bell pepper in a bit of butter just until they're not so crunchy. In large bowl combine all ingredients (except chips) and place in a 13x9 baking dish. Sprinkle w/chips and some paprika. Bake at 375 deg. for 30 minutes.