Email to Bones      

Recipe Categories: billk54's HOME PAGEAPPETIZERS Appetizers_2 BBQ BEVERAGES Beverages_2 Biscuits BREAD Bread_2 Bread_3 BREAKFAST Breakfast_2 Breakfast_Fruit CAKESandPIES Cakes_Pies_4 Cakes_Pies_6 Cakes__Pies_2 Cakes__Pies_3 Cake_Pies_5 CANDY CASSEROLES Casseroles_2 Chicken Chicken_2 Chicken_Wings Chinese Christmas Christmas_2 COOKIES Cookies_2 Cookies_3 CookingTerms Cooking_Tips Cookout CROCKPOT Crockpot_2 DESSERTS Desserts_2 Desserts_3 DIABETIC Dips Doughnuts EasterBread EGGS ETHNIC FISHandSEAFOOD FoodSubstitutes FROSTINGS Gelato Gifts_in_a_Jar Italian Italian_2 JAMSandJELLIES LOWFAT Magic_Bullet_Recipes MARINADES Measurements MEATS Meats_2 Misc Pampered_Chef_Recipes PASTA PASTASALAD PASTRIES Pastry_Crusts Pickles PIZZA Potatoes POULTRY RICE SALADandDRESSING Salads_Dressings_2 SANDWICHES SAUCES Seasining SNACKS SOUPSandSTEWS Spreads Stuffing Trifle VEGETABLES

Turkey Pot Pie




Source of Recipe


Internet


List of Ingredients




1 (10 3/4 ounce) can Healthy Request? cream of chicken soup
1 (10 3/4 ounce) can Healthy Request? cream of celery soup
1 can skim milk (fill 1 empty soup can with skim milk)
1 teaspoon salt (optional)
1/2 teaspoon pepper
1 pound cooked, diced turkey meat
2 cups frozen peas and carrots, cooked and drained
3 small potatoes, peeled and cubed, cooked and drained
1 small to medium onion, finely diced
2 small packages refrigerated biscuits


Recipe



Preheat oven to 400 degrees F. In a 13x9-inch casserole-baking dish, combine soups with milk and seasoning. Add diced turkey and stir into soups. Add cooked peas and carrots, potatoes, and the fresh onion. Bake at 400 degrees for 20 minutes. Remove casserole dish from oven and place prepared biscuits on top of the chicken and vegetable mixture, covering the entire dish. Return dish to oven; reduce heat to 350 degrees and bake until the biscuits are golden brown, about 20-25 minutes.

Serves 8.