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Creamy Chicken Salad




Source of Recipe


Internet


List of Ingredients




1 cup real mayonnaise (use Lite mayonnaise if you prefer)
3-4 cups cooked cubed chicken
1/4 cup chopped green onions
1/2 tsp dried tarragon leaves, crushed
1 cup white seedless grapes, quartered
1/2 cup chopped celery
1/2 cup pecan pieces
1/2 cup sliced ripe olives
large ripe tomatoes


Recipe



Combine all ingredients except the tomatoes; mix lightly and chill. Cut each tomato into eight wedges, cutting almost to the stem end, but not completely. Separate the wedges like flower petals, fill with chicken salad and serve with crackers. This recipe will also makes the most delicious chicken salad sandwiches you've ever tasted. It will keep for 4-5 days in the refrigerator.