Email to Bones      

Recipe Categories: billk54's HOME PAGEAPPETIZERS Appetizers_2 BBQ BEVERAGES Beverages_2 Biscuits BREAD Bread_2 Bread_3 BREAKFAST Breakfast_2 Breakfast_Fruit CAKESandPIES Cakes_Pies_4 Cakes_Pies_6 Cakes__Pies_2 Cakes__Pies_3 Cake_Pies_5 CANDY CASSEROLES Casseroles_2 Chicken Chicken_2 Chicken_Wings Chinese Christmas Christmas_2 COOKIES Cookies_2 Cookies_3 CookingTerms Cooking_Tips Cookout CROCKPOT Crockpot_2 DESSERTS Desserts_2 Desserts_3 DIABETIC Dips Doughnuts EasterBread EGGS ETHNIC FISHandSEAFOOD FoodSubstitutes FROSTINGS Gelato Gifts_in_a_Jar Italian Italian_2 JAMSandJELLIES LOWFAT Magic_Bullet_Recipes MARINADES Measurements MEATS Meats_2 Misc Pampered_Chef_Recipes PASTA PASTASALAD PASTRIES Pastry_Crusts Pickles PIZZA Potatoes POULTRY RICE SALADandDRESSING Salads_Dressings_2 SANDWICHES SAUCES Seasining SNACKS SOUPSandSTEWS Spreads Stuffing Trifle VEGETABLES

Mushroom Chicken




Source of Recipe


Internet


List of Ingredients




Chicken pieces to fill a 9" x 13" pan
1 can cream of chicken soup
1 can mushrooms (sliced or pieces), drained
4 ounces apple juice
1 to 2 teaspoons of dried minced onion
1 teaspoon Worchestshire sauce
1 teaspoon garlic powder
Salt and pepper to taste
Paprika to taste



Recipe



Use a combination of chicken breasts, thighs and legs, skinned if you prefer. Place in a single layer in the dish that you have already "Pammed" (sprayed).

Mix all the other ingredients and pour over the layer of chicken. Sprinkle with lots of paprika. Bake in a pre-heated 350 degree oven for about 1-1/2 hours. Serve with steamed rice or noodles. Mmmm...good.