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Oven-Crisped Orange Chicken




Source of Recipe


Internet


List of Ingredients




1 beaten egg
1/2 of a 6-ounce can (1/3 cup) frozen orange juice, thawed
2 tablespoons soy sauce
1/2 cup fine dry bread crumbs
1 teaspoon paprika
3 tablespoons unsalted butter, melted
chicken parts

Preheat oven to 375.

Combine the egg, orange juice concentrate, and soy sauce; stir to mix well.

In a small bowl, combine the bread crumbs and paprika. Put melted butter in a 13x9x2-inch baking pan.

Dip chicken pieces in the orange-soy mixture, then coat with crumbs. Place chicken skin side up in baking pan. Sprinkle with any remaining crumbs.

Bake uncovered for 50 minutes. Do not turn.


Recipe