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Peach Pepper Chicken




Source of Recipe


Internet


List of Ingredients




1 (4 pound) broiler chicken, cut into serving pieces
1/2 teaspoon salt
1/4 cup butter or margarine
3/4 cup Peach Preserves
1 medium onion, sliced
1 tablespoon lemon juice
1/2 teaspoon ground ginger
1 medium green bell pepper, cut into strips
1 teaspoon cornstarch
2 tablespoons water



Recipe



. Sprinkle chicken with salt.

2. Melt butter in large skillet. Add chicken pieces and brown lightly on all sides.

3. Stir together preserves, onion, lemon juice, and ginger. Pour over chicken, cover, and simmer 25 minutes.

4. Blend cornstarch with water. Stir into mixture and cook until sauce is slightly thickened. Serve with rice.