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    Sticky Wings


    Source of Recipe


    Internet

    List of Ingredients




    1 c Soy Sauce
    1/2 c Sugar
    1/2 ts Ground Ginger
    1 ts Garlic Powder
    2 lb Chicken Wings
    1/4 c Margarine, Melted

    Recipe



    Mix soy sauce, sugar, ginger, and garlic. Place wings in a glass dish. Pour marinade
    over wings, cover, and refrigerate for 4 hours or overnight.

    Remove wings from marinade and place in a glass baking dish. Brush with margarine.
    Bake at 325F degrees for 2 hours, turning once. Serve warm or refrigerate and serve
    cold.

 

 

 


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