Sticky Wings
Source of Recipe
Internet
List of Ingredients
1 c Soy Sauce
1/2 c Sugar
1/2 ts Ground Ginger
1 ts Garlic Powder
2 lb Chicken Wings
1/4 c Margarine, Melted
Recipe
Mix soy sauce, sugar, ginger, and garlic. Place wings in a glass dish. Pour marinade
over wings, cover, and refrigerate for 4 hours or overnight.
Remove wings from marinade and place in a glass baking dish. Brush with margarine.
Bake at 325F degrees for 2 hours, turning once. Serve warm or refrigerate and serve
cold.
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